Kelp Sea Salt Flakes (Case of 12)

A True Taste of the Ocean

Our Kelp Sea Salt Flakes combine award-winning Canadian flake sea salt with sustainably harvested kelp from the waters off Tofino, Vancouver Island. Inspired by traditional Japanese moshio salt, this modern Canadian interpretation delivers subtle brininess and natural umami in a visually striking, easy-to-use finishing salt.

Naturally formed pyramid-shaped flakes provide excellent texture, controlled salinity, and strong visual appeal on finished dishes. The addition of kelp enhances savoury depth without overpowering food, making this salt especially well suited for seafood, eggs, vegetables, poke bowls, and premium prepared foods.

The kelp is harvested and gently air-dried at low temperatures by a 100% Indigenous-owned enterprise, preserving its naturally occurring minerals and iodine. Blended in small batches with our hand-harvested flake sea salt, this product reflects a shared commitment to craftsmanship, traceability, and respect for the ocean.

Key Selling Points

• Hand-harvested Canadian flake sea salt

• Sustainably sourced kelp from Vancouver Island

• Light pyramid flakes ideal for finishing and presentation

• Subtle umami boost with controlled salinity

• 75g glass jar | Shelf-stable | Clean-label ingredient list

Best Uses
Seafood, grilled fish, eggs, ceviche, poke bowls, roasted vegetables, hummus, and dark chocolate desserts.

Case size: 12 x 75g
UPC: 818710001152