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Nigari Tofu Coagulant (Case of 12)

Prix de vente$122.40 CAD

Searched for and prized by tofu makers, liquid nigari is an all natural product created through our sea salt harvesting process. This mineral-rich brine consists of magnesium chloride, as well as magnesium sulfate, calcium sulfate and potassium chloride. It is this
concentration that gives nigari its bitter taste (nigari is from the Japanese word for bitter). Used in creating tofu, ricotta and other types of fresh cheeses, nigari is also a game-changer in the world of fermentation and sourdough bread baking.

Case size: 236mL x 12 
UPC: 818710000506

Nigari Tofu Coagulant (Case of 12)
Nigari Tofu Coagulant (Case of 12) Prix de vente$122.40 CAD