[{"id":150697934871,"handle":"discover-canadian-sea-salt","title":"Experience Canada's Sea Salt","updated_at":"2026-06-18T04:10:39-07:00","body_html":"\u003cp data-start=\"1425\" data-end=\"1637\"\u003eChef-approved sea salt handcrafted on Vancouver Island for finishing, cooking, fermenting, and baking. Pure Pacific flavour in every crystal.\u003c\/p\u003e","published_at":"2019-09-16T18:11:42-07:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"salt product"}],"published_scope":"global"},{"id":152463835159,"handle":"natural-infused-sea-salt","updated_at":"2026-06-16T07:07:48-07:00","published_at":"2019-10-11T09:27:42-07:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Infused Sea Salt","body_html":"\u003cp data-start=\"931\" data-end=\"955\"\u003e\u003cstrong data-start=\"931\" data-end=\"955\"\u003eFinish with Flavour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"957\" data-end=\"1201\"\u003eGreat food deserves a great finish. Our infused sea salts showcase our unrefined Pacific flakes, left intact with their naturally occurring trace minerals, then patiently infused with real ingredients to build depth, aroma, and balance.\u003c\/p\u003e\n\u003cp data-start=\"1324\" data-end=\"1532\"\u003e\u003cstrong data-start=\"1324\" data-end=\"1350\"\u003eMake it an experience:\u003c\/strong\u003e host a salt-tasting night, try each flavour on the same dish, and taste how a simple pinch can completely change the outcome. Perfect for sharing, gifting, or keeping close at hand.\u003c\/p\u003e\n\u003cp\u003e\u003cspan id=\"zoho_button_ext\" style=\"display: none; position: absolute; z-index: 99999999; width: 80px; height: 31px; background-image: url('moz-extension:\/\/f8c71e2e-e325-464f-b3e0-d7aef01062e0\/images\/zshare.png'); background-size: 80px 31px; opacity: 0.9; cursor: pointer; top: 0px; left: 0px;\"\u003e\u003c\/span\u003e\u003c\/p\u003e"},{"id":17447288865,"handle":"frontpage","updated_at":"2026-06-18T04:10:39-07:00","published_at":"2017-11-08T12:28:18-08:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Shop Sea Salt","body_html":""}]
Our signature flake sea salt slowly smoked over real Canadian maple wood. The clean, briny crunch of our flakes meets a gentle wisp of maple smoke, perfect on roasted vegetables, grilled meats, popcorn, or caramel and chocolate.
The difference is in the making
We start with our signature flake from the cold, clear Canadian Pacific: the harsh, bitter minerals drawn off, slowly crystallised and gently handled so it keeps both its delicate crunch and the naturally occurring trace minerals that give it character. Then we smoke it over Canadian maple, never with added flavours or colours.
All natural, nothing added
Real smoke, real maple, real salt. No additives, no anti-caking agents, no chemicals.
Trusted by Canada's top chefs since 2009.
USES
For use after cooking or at the table, these sea salt flakes bring a savoury smokiness to things like grilled or roasted meats, omelettes, toasts, pies, brownies & cookies.,
SPECS
7 x 6.5 x 6.5 cm; 75 Grams
Maple Smoked Sea Salt Flakes (75g jar)Sale price$12.95 CADRegular price
I recently learned that liquid smoke flavouring is harmful for one’s health. This Maplewood sea salt is so delicious and such a nice alternative. It has a wonderful scent. I use it on my avocado toast and it really steps up the flavour. I love that there are no chemicals used in making this. The flavour of maple comes from actual a maple wood being smoked for several days underneath the sea salt flakes that are harvested right from the Pacific waters off the coast of Vancouver Island. Now that is what I call Canadian’s finest!
This would make a fantastic gift for any foodie in your life. It’s a unique and very tasty product.
AMAZON CUSTOMER
Perfect on my diced watermelon and mint salad. Scrumptious on my BBQ'd beef tenderloin.
EILEEN BEGG - Amazon Customer
They have such a rich and complex flavour. almost sweet from the maple but also smoky and deep. I have been delighted in topping off many dishes with them and also made home made bread which I sprinkled a few flakes on top of and within to serve and it was magnificent.
